Road Trip to Stratton, Vermont

August 16, 2018 § Leave a comment

It’s been over a month since my girlfriends and I rented a car and drove to Vermont — I’ve visited the northern part of the state before, but it was the first time for the three of them!

I planned pretty much the whole thing because one of the biggest benefits of my company is that employees get a yearly stipend to book one of our travel deals to experience personally, so I covered the hotel costs and booked all our activities.

I also had a fun time vlogging the trip because my friends are much more fun on camera than when I’m alone, haha.

Stratton is a resort town with a little village, a number of ski lifts and a ton of hotel capacity. The mountains are gorgeous in summer, but I guess most tourists don’t bother visiting when there’s no snow — when we arrived on Thursday afternoon, the place was a ghost town. We had the place to ourselves! It was creepy but fun in a faux-post-apocalyptic way.

Fortunately, Stratton’s restaurants were still open, though I can’t say the same for the restaurants we tried to visit in nearby towns. Two of the ones we attempted to eat at were closed for summer renovations. D’oh…

The highlight for me was probably Saturday morning, when we bought a bunch of produce at the West River farmers market and also visited Taylor Farm and got to feed chickens, cows and horses (but not goats, sadly). Doing yoga on the mountain summit on our last morning was pretty cool too, so I’m glad Sarah requested it.

Also, we watched so. much. Harry Potter.

My only regret is that we didn’t get to hike on the mountain because of rain. Next time!

From Blogging to Vlogging

June 21, 2018 § Leave a comment

Oh my! It’s been half a year since I’ve updated here — partially because I haven’t done that much traveling in the past six months, but also because two of the trips I did take were captured in video format. Even writing my thoughts in these few sentences feels foreign already.

During Memorial Day weekend, I spent a week in China with my relatives that I haven’t seen since 2010:

Editing a video is definitely more work than editing photos and writing a blog post, but I feel like it’s much better at encapsulating what a place and time really felt like in the moment. A photo has to be near-perfect to warrant a spot in a blog post, but even a random video clip can be perfectly imperfect within a longer video.

Plus, people have been trained to either pose or seize up when being photographed — it’s easier to catch them being candid on video.

The downside is that vlogging entails me having to talk to the camera, and I hate listening to myself talk. I don’t think I’ll ever get better at it!

I don’t feel like paying for Adobe Premiere, so I just used iMovie, which makes editing fairly simple except for its garbage caption/title options. It takes me twice as long to make those separately in Photoshop and then import to iMovie, but it must be done so long as I fail at narrating most of my clips, hehe.

Hold the Tuna

April 7, 2017 § Leave a comment

Almost every time I go to Las Vegas, the first dinner is always at Kabuto Edomae Sushi. There’s already plenty of literature on why it’s a fantastic restaurant, so I won’t elaborate, but we’ve always enjoyed our meals here, and the price is really good for the quality, especially compared to similar places in NYC.

This time, though, I was accompanied by the burden of guilt. I had just read this fascinating and compelling article about endangered bluefin tuna, and I knew it was definitely going to show up more than once in the omakase. But I wanted to do my small part as a consumer and stop eating bluefin. So I had to steel my resolve before going so as not to chicken out. Think of the poor tuna!

It was mostly that I didn’t want to create a fuss at one of our favorite sushi restaurants. I don’t actually like tuna that much. Yes, fatty pieces of chutoro and otoro are objectively delicious, but I actually prefer leaner cuts of meat in general, and that includes tuna. I want to taste the flesh, not just fat. (I realize I’m definitely in the minority on this.) And when it comes to any kind of tuna, it’s just not as high on my list of loves as other things like giant clam, squid or amberjack.

Not tuna, still delicious

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Day at the Cemetery & NOMA

April 28, 2016 § 1 Comment

1-hed

After our morning of eating and shopping in the Garden District, we figured we should go see one of New Orleans’ famed cemeteries. Metairie seemed like the best bet because it was right at the end of the Canal streetcar line. I later realized it’s still quite a haul from the streetcar stop to Metairie — and you have to cross a busy intersection/highway ramp — so it’s a good thing we took an Uber instead, though our driver got lost for 20 minutes even with the GPS so I guess the cemetery isn’t as common of a destination as I assumed.

Metairie-map

On this map, 1 is the entrance to the cemetery, admittedly a little hard to get to from the south if you’re not paying attention. 2 is the All Saints Mausoleum where we went to take a quick bathroom break. It was very solemn and quiet inside, with lots of fake flowers everywhere.

2-all saints mausoleum

3-all-saints

I had never encountered a mausoleum up close before, and we were pretty confused about whether the names on the tiles meant the bodies were laid to rest inside the walls of the building? (Apparently yes.) There were even some on the outside of the building. Does that mean once the building is full, it accepts no more corpses? Or is it more of an apartment-rental type of situation?

Number 3 on the map above is where the more well-known mausoleums were. The cemetery is VERY large, and walking from one end to the other was hard work under the hot sun! I’d recommend just driving around if you can. We also saw a small bus of people — clearly a tour of some kind — come, take some pictures and leave.

4-angels

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